Indonesia
Aromatic Filter
Balanced
EGP360.00
Intensity
8
8
Intensity
8
8
Cup Size
ristretto
espresso
lungo
milk
Aromatic Notes
Balanced
Aromatic Profile
RICH AND WOODY
Roasting
The coffee roasting process we use is a split roast method - with a medium and slightly shorter roast. Split roasting this Sumatra coffee gives a great complexity of aromatic notes in the cup.
Aromatic Profile
It’s the coffee production, the unique coffee farming methods, that make this a classic Indonesia coffee - Master Origin Indonesia
wet-hulled Arabica has a thick and rich, velvety body. It’s wild in its cured tobacco notes and you’ll get whiffs of tropical woody aromas.
wet-hulled Arabica has a thick and rich, velvety body. It’s wild in its cured tobacco notes and you’ll get whiffs of tropical woody aromas.
