LEMON BASIL ITALIANA

LEMON BASIL ITALIANA

LEMON BASIL ITALIANA

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Here is what you need

Ingredients

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1- Ice Cubes 4 pieces

2- Slice Of Fresh Lemon 20 ml

3- Brown Sugar 4 g

4- Sparkling Water 70 ml

5- Cane Syrup 10 ml

6- Basil Leaves 6 pieces

1- MILK FROTHER

2- Recipe Glass

3- Spoon

Materials

1- MILK FROTHER

2- Recipe Glass

3- Spoon

Allergens

Let's make it!

  • Extract 40 ml of espresso with the Milano Intenso capsule, pour it into your Aero device, and add 1 ice cube. Close the lid, press the start button.
  • Into a View recipe glass, put 4 pieces (20 g) of fresh lemon and 4 g of brown sugar (1 Nespresso brown sugar stick). Muddle it.
  • Add 5 fresh basil leaves and 10 ml of cane syrup.
  • Add 3 ice cubes and pour 70 ml of sparkling water.
  • Mix it slowly with a spoon.
  • Pour the Iced coffee over it..
  • Add a nice piece of fresh basil and fresh lemon peel on the top.
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