Pistachio Vanilla Flavour Over Ice
Aromatic Filter
Flavoured
JOD11.00
Bitterness
2
2
Acidity
2
2
Body
2
2
Roasting
2
2
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Flavoured
Aromatic Profile
Pistachio & Vanilla
Origin
This 100% Arabica blend gets its coffee mostly from Ethiopia and Indonesia.
Roasting
Split Roast/Light Roast: The Brazilian coffee is lightly roasted to keep it smooth and with all its malted cereal notes intact, while the majority of the Colombian coffee beans get a short roast to release all their finer aromatics.
Aromatic Profile
Experience the delightful flavors of pistachio, bitter almond reminiscent of amaretto , delectable pastries and biscuits, rich caramel tones, creamy bourbon vanilla, all combining to create a truly satisfying and indulgent sensory experience
