Gingerbread
Aromatic Filter
Spicy, Cereal
JOD11.00
SEASONAL COFFEE
Inspired by a delicious piece of Gingerbread, this smooth blend is 100% Arabica from Ethiopia and South America. With a mild roast, malted notes are accentuated to create a delicate and caramelised bouquet with velvety texture.
Bitterness
1
1
Acidity
1
1
Body
2
2
Roasting
2
2
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Spicy, Cereal
Aromatic Profile
Cereal/Spicy
Aromatic Profile
Combine with a dash of milk to transform this coffee with sweetness, warm ginger spice and biscuit notes.
