PADOVA STYLE MINT COCOA

PADOVA STYLE MINT COCOA

Indulge yourself with this unique minty delight!

Icon - Time 5 min Icon - Level Easy

Here is what you need

المكونات

Icon - Person 2

1 Capsule of Ispirazione Millennio(25ml)
100 ml of cold milk
Fresh mint leaves
Cocoa powder

VIEW Espresso Cup (80 ml)

Materials

VIEW Espresso Cup (80 ml)

Allergens

Let's make it!

1.First, Pour 100ml of milk into your Nespresso Barista device. Add 5ml of mint syrup. Close the lid, select the "Café Viennois" recipe and press "Start".
2.Extract 40ml of espresso Millennio into an espresso View glass.
3.Using a spoon, place the hot milk foam on the coffee.
4.Place some fresh mint leaves over the foam.
5.Sprinkle some cocoa powder on top.

توصيل مجاني

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