ALMOND LEMON BRÛLÉE

ALMOND LEMON BRÛLÉE

A fresh take on a crème brûlée with fluffy milk foam and a hint of almond and lemon!

Icon - Time 5 min Icon - Level Medium

Here is what you need

المكونات

Icon - Person 2

1 Capsule of Ispirazione Novecento(25ml)
100 ml UHT 1.5% milk
3 g Brown sugar
3 pieces Grilled almonds
3 pieces Lemon Peel

VIEW Recipe Cup (350 ml)
Barista Connected Milk Recipe Maker
VIEW Small Spoons for Espresso, Lungo or Cappuccino Cups

Materials

VIEW Recipe Cup (350 ml)
Barista Connected Milk Recipe Maker
VIEW Small Spoons for Espresso, Lungo or Cappuccino Cups

Allergens

Let's make it!

1.First, pour 100 ml of 1.5 % milk directly into the Nespresso Barista device. Close the lid, select the “Cappuccino” recipe on the device and press the start button.
2.Extract 25ml of the coffee into an espresso View glass. With the Barista device's spoon, pour the hot milk foam on the coffee.
3.Sprinkle 3g of brown sugar on top and caramelize it with a burner made for crème brûlée.
4.Display some grilled almond over the milk froth and Sprinkle some lemon peel over it.

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