ALPINE VANILLA ESPRESSO MOCKTINI

ALPINE VANILLA ESPRESSO MOCKTINI

Indulge with this winter wonder, a mocktail that is both sweet and indulgent. Taste the perfect combination of vanilla and our sweet spiced notes from the black coffee

Icon - Time 5 MIN Icon - Level EASY

Here is what you need

المكونات

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Festive Black Espresso x2 (80ml)
Vanilla Syrup
Cream (60 ml)
Dry Apricot (1 piece)
Ice Cube (30 gr) (3 pieces)

Shaker
Martini Glass

Materials

Shaker
Martini Glass

Allergens

Let's make it!

Brew 2 capsules of Festive Black Espresso (40ml) into a shaker
Add 15ml of Vanilla Syrup, 60ml of cream 3.5% and 3 ice cubes (30g each) into your shaker. Close it and shake vigorously for 20 seconds.
Pour your recipe into your Nespresso Martini Glass.
Cut a dry apricot into 3 pieces and place it on a toothpick with a fir branch as garnish.

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