SALTED CARAMEL MOCHA

SALTED CARAMEL MOCHA

This almost feels like we should be keeping it a secret it’s so good. An intense yet creamy latte but with a delicious salted caramel chocolate hit lurking deep within. Top it off with your artistic flair with some foam art and voila! You’ve created your own hot drink heaven.

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Here is what you need

المكونات

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100 ml of 1.5% Fat Milk

40 ml of Scuro Capsule

2 Square of Nespresso Dark Salted Caramel Chocolate

Nespresso Barista Device

View Cappuccino Cup (180ml)

Materials

Nespresso Barista Device

View Cappuccino Cup (180ml)

Allergens

Let's make it!

First, pour 100 ml of 1.5% milk directly into the Nespresso Barista device. Close the lid, select the “Latte art” recipe on the device and press the start button.

Put 2 Dark Salted Caramel Chocolate Nespresso in a bottom of a cappuccino view cup.

Extract 40ml of espresso Scuro over it. Stir and pour the hot milk into the cup and design a figure with a stick on the top of the foam.

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