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Exotic Miami Coco Chiller | Coffee Recipes | Nespresso Qatar
Escape the heat with this iced and exotic take on Miami coffee.
Easy Here is what you need
- World Explorations Miami Espresso1 capsule
- Ice Cubes3 Pieces
- Lime Peel1 piece
- Agave Syrup10 ml
- Coconut Milk90 ml
- Mint Leaves1 Sprig
Let's make it!
- STEP
01
Place 3 ice cubes (30 g each) into a View Recipe Glass.
- STEP
02
Add a fresh (non-treated) lime peel.
- STEP
03
Pour 10 ml of agave syrup and 90 ml of coconut milk into your glass and extract 40 ml of World Explorations Miami Espresso over it.
- STEP
04
Garnish with a nice sprig of fresh mint.
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