CLOUDBERRY AFFOGATO
- Pour 100 ml of full fat cream directly into your Nespresso Barista device.
- Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.
- Put 1 vanilla ice cream scoop in a VIEW lungo glass.
- Extract 40 ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30 g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.
Festive Limited Edition
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