Orange Blossom Liegeois
It's simple, creamy and delicious for Ramadan season with your loved ones!
5 Min Easy
Here is what you need
Let's make it!
- Prepare a Master Origin Ethiopia in espresso (40 Ml)
- Top it up with whipped cream
- Pour 6 to 8 drops of orange blossom water on the whipped cream
- decorate with Cinnamon