EXOTIC MIAMI COCO CHILLER

EXOTIC MIAMI COCO CHILLER

Escape the heat with this iced and exotic take on Miami coffee.

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Here is what you need

Ingredients

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  • World Explorations Miami Espresso1 capsule
  • Ice Cubes3 Pieces
  • Lime Peel1 piece
  • Agave Syrup10 ml
  • Coconut Milk90 ml
  • Mint Leaves1 Sprig

View Recipe Glass

Materials

View Recipe Glass

Allergens

Let's make it!

  • STEP
    01

     

    Place 3 ice cubes (30 g each) into a View Recipe Glass.

  • STEP
    02

     

    Add a fresh (non-treated) lime peel.

  • STEP
    03

     

    Pour 10 ml of agave syrup and 90 ml of coconut milk into your glass and extract 40 ml of World Explorations Miami Espresso over it.

  • STEP
    04

     

    Garnish with a nice sprig of fresh mint.

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